Alimentos e bebidas produzidos por fermentação / / coordenação Eugenio Aquarone, Urgel de Almeida Lima, Walter Borzani. -

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Material type: Text

TextLanguage: Portuguese Publication details: São Paulo Edgard Blucher c1983Description: 227 pSubject(s):

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Livro	Biblioteca Campus Sena Madureira	Acervo Circulante	660.28449 A411 (Browse shelf(Opens below))	Available	2022000320

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