Tecnologia de alimentos: alimentos de origem animal / Juan A. Ordoñez Pereda (org.)
Material type:
TextLanguage: Portuguese Publication details: Porto Alegre Artmed 2005Description: 279 p., v. 2ISBN: - 978853630431 (vol.2)
- 664.9
| Item type | Current library | Collection | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|---|
Livro
|
Biblioteca Campus Sena Madureira | Acervo Circulante | 664.9 T255 (Browse shelf(Opens below)) | ex.1 | Consulta Local | 72828 | |
Livro
|
Biblioteca Campus Sena Madureira | Acervo Circulante | 664.9 T255 (Browse shelf(Opens below)) | ex.2 | Available | 72829 |
reimpresso em 2007
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